Source: Dominica News Online
The Caribbean Hotel and Tourism Association (CHTA) has issued a call for submissions for the Caribbean Hotel Industry Exchange Forum (CHIEF) Awards, which honor best practices in four categories—business operations, human resources, sales and marketing, and sustainability. The CHIEF Awards recognize and acknowledge the best practices that CHTA member hotels and other tourism-related businesses have implemented to raise the standard of travel, the Caribbean's main source of revenue. The awards are open to all members of the CHTA, and members of one of the regional National Hotel and Tourism Associations (NHTAs), as well as to trade press, sponsors, online travel agencies (OTAs), travel intermediaries, ministries or departments of tourism, partners in the travel industry, and general public. The NHTA supports nominations after they have been submitted to CHTA. All nominations will be reviewed, and the winners chosen by a panel of judges, each of whom represents the top professionals in the relevant industries. It is recommended to submit nominations with illustrations such as graphics, movies, charts & graphs. The judges will score the submissions based on the strategy used, how it was put into effect, and the outcomes obtained. They will then choose three finalists, with one overall winner for each category. "The awards this year take on enormous importance, especially coming out of two years of the pandemic and the degree of talents that are required to be deployed to drive recovery," said Nicola Madden-Greig, president of CHTA. It will be beneficial for us to be able to exchange best practices if we can now thank our members for their efforts. Bill Clegg, chair of the CHIEF Awards, added: "We are thrilled to be able to have the awards presentation once again after the pandemic-related interruption."On Monday, October 3, 2022, shortly before the formal start of the first Caribbean Travel Forum in Puerto Rico, the top three finalists in each category and the winners will be revealed at an Awards Luncheon.
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